Our core range is a combination of classics: session and pale ales, sours, and stouts. We make sure that these vegan beers are available all year round.
Wolfenbrau
Rich Smooth Creamy
Wolfenbrau
A well-balanced, dark ruby ale, Wolfenbrau is made by taking a rich blend of five malts, hopped with Magnum and Cascade to create a smooth ale that combines warmed caramel with a citrus spice and a blast of clean pepper.
One of our favourites – and part of our core range – we brewed Wolfenbräu for the Bradford death metal band – Valafar.
Combining Chinook hops and fresh raspberries, Bohemian Raspberry makes for a bombshell of a session ale! Fresh tasting and supremely juicy, there are strong flavours of summer fruits and a subtle creaminess in every perfectly pink pint.
Incredible musician and local artist Chantelle McGregor was involved in the creation of this particular beer, check her out!
Inspired by the dark, foreboding hills of a weather-torn Yorkshire, Darkland Brewery and My Dying Bride have come together to channel the knowledge of silver streams and ancient rocks into one, spectacular lager – Old Earth.
A classic Vienna lager, Old Earth is a bright amber pour with clean, crisp flavours that culminate in a perfectly bittered mouthful. Malted undertones are complemented by a gentle, almost strawberry-like flavour that fades away to let the hallmark sharpness shine.
Crisp and hoppy, Jera is a classic American Pale Ale. Thanks to a late hopping, it’s brimming with a mellowed out, gentle bitterness. Like all good APAs, Jera has flavours of aromatic pine, light citrus and a fragrant fruit that’s almost floral.
Jera takes its name from the rune for a good year – and with a beer like this, you’ll definitely have one!
Cat’s Eyes and its chocolate-malted profile is unmissable bold stout! Silken chocolate works alongside balanced, roasted nuts and a hunt of freshly made coffee to make an easy drinking, flavoursome beer.
Cat’s Eye stout is our very own tribute to the inventor Percy Shaw, who created reflective road studs just a stone’s throw from our brewery!
Darkland’s seasonal range changes as the year goes by – all vegan, there are collabs and special occasions and some damn interesting ingredients in here. Get them whilst you can!
Pale Green
Othala
Niflheim
Red Beard
Crisp Dry Pale
Red Beard
A crisp pale ale with notes of white wine and citrus fruit.
Red Beard is a crisp pale ale that carries strong notes of citrus and tropical fruit flavours with a subtle dryness and savoury, background aromatics. Combining different varieties of Kohatu is what gives Red Beard its striking fruit-forward profile.
Made for our favourite, @redbeardpics, the Kohatu hops in Red Beard stand out as much as the eponymous beard!
